A butter pecan layer cake with browned butter, vanilla, brown sugar, buttery toasted pecans, and a rich brown butter cream cheese frosting!

Any time is a great time for carrot cake! If you’ve only got a small crowd, this is the perfect mini carrot cake for two or three! And it’s so moist and decadent, with a luscious brown butter cream cheese frosting.

When you have a craving for chocolate chip cookies but don’t need that many, this small batch recipe is perfect! It makes 8 soft, chewy brown butter chocolate chip cookies topped with flaky sea salt — they’re SO addictive!

These brown butter gluten free blondies are such a treat! They’re gluten free, made with almond flour, melted white chocolate, buttery roasted macadamia nuts, and more white chocolate chunks! They’re as gooey and fudgy as blondies should be, and best of all, they’re gluten free! …

An incredible holiday dessert, with toasted pecans, dark rum, and eggnog, draped in an amazing brown butter rum sauce!

An easy, decadent treat! These brown butter oatmeal cookie bars are so rich and flavorful, yet so simple to make!

This delicious homemade sweet potato Pop Tarts recipe is so easy because of two secret ingredients: store-bought pie crust and frozen sweet potatoes!

The easiest way to celebrate all those amazing fall flavors! A moist spiced pumpkin loaf drenched in the most amazing maple brown butter glaze!

These big, gooey pumpkin cinnamon rolls have the perfect fall flavors of brown butter, pumpkin spice, and toasted pecans. All topped with a luscious brown butter cream cheese frosting!

This deeply delicious pound cake has dark Jamaican rum baked right in, plus it’s infused with a brown butter rum syrup and topped with a brown butter rum glaze! Full of rich, caramelized tropical flavors — it’s guaranteed to be a winner.