This creamy espresso martini with Baileys is the best espresso martini recipe! It just takes three ingredients and it's such a deliciously balanced cocktail! And if you love espresso martini variations, read on to learn how to make a creamy espresso martini with no Bailey's, with Kahlua, and even without espresso!
Add ice, vodka, Irish cream liqueur, and espresso to cocktail shaker.
1 cup ice, 2 oz vodka, 1 oz Bailey's Irish Cream liqueur, 1 oz freshly brewed espresso
Shake vigorously at least 10-15 seconds or until frothy. Pour into a chilled cocktail glass, shaking the shaker a bit to let out all of the foam. Garnish with coffee beans, if desired, and serve immediately.