Super easy Halloween White Chocolate Bark recipe with Oreo cookies and lots of Halloween candy! Perfect for a spooky snack for the kids, or a fun Halloween celebration! You'll love this Halloween candy bark!
16oz(454g)white candy melts - or white candy bark (see note)
3-5drops eachred, blue, and green food coloring - (optional)
15wholeHalloween Oreo cookies
¼cup(40g)Halloween sprinkles blend
⅓cup(49g)Peanut M&Ms
¼cup(29g)Brach's Candy Pumpkins
1packageWilton Halloween Dot Matrix Decorations
Instructions
Melt white candy melts in microwave according to package directions; stir to smooth.
16 oz white candy melts
Transfer ¼ cup each of melted white chocolate to two small bowls. Add red and blue food coloring to one bowl and green food coloring to the other, stirring as needed to achieve purple and green colored candy. Reheat in microwave if necessary to thin out consistency.
3-5 drops each red, blue, and green food coloring
Lay cookies on a baking sheet or 9x13 baking pan lined with parchment paper. Pour white melted candy over cookies and smooth with rubber spatula.
15 whole Halloween Oreo cookies
Drizzle colored melted candy all over white candy; immediately add sprinkles evenly, followed by M&Ms, candy pumpkins, and other Halloween candies and decorations of your choice.
¼ cup Halloween sprinkles blend, ⅓ cup Peanut M&Ms, ¼ cup Brach's Candy Pumpkins, 1 package Wilton Halloween Dot Matrix Decorations
Place in fridge or freezer until solid; use a sharp chef's knife to cut into bite-sized pieces.
Video
Notes
Variations: Feel free to add any sprinkles, decorations, or leftover Halloween candy you have on hand! I also like to add mini pretzel sticks for a little sweet-and-salty flavor!Storage and Freezing: This halloween candy bark freezes well for up to 2 months in a freezer bag or airtight container.