Instant Pot Pear Applesauce

Instant Pot Pear Applesauce

*This post contains affiliate links — as an Amazon Associate I earn from qualifying purchases. Please see my disclosure for details*.

Last Updated on October 12, 2020 by Chenée Lewis

This is a quick, healthy recipe that you can enjoy in the fall or all year long! Applesauce with no sugar added is one of my favorite easy, healthy treats, and this instant pot pear applesauce recipe is even better! Fresh pears add a unique and unforgettable flavor, and cinnamon and spices complement those flavors so well! And because it’s primarily fruit and you don’t need any added sugars or sweeteners, this is a vegan, gluten-free, and diabetic-friendly recipe!

The best part about this instant pot pear applesauce is that it’s so easy! This is a 5-ingredient recipe that pretty much makes itself! You just toss in your apples and pears, sprinkle in some spices, lemon, and vanilla, and turn on your pressure cooker! And once it’s done, just a few minutes later, you’ll just mash it with a potato masher or purée with an immersion blender, depending on how chunky you like it. Making pear applesauce in the instant pot is that easy!


  • apples – You can use any firm sweet/tart apple for this pear applesauce recipe, like HoneyCrisp, Fuji, Gala, or Golden Delicious.
  • pears – I used Bartlett pears for this instant pot pear applesauce. You’ll want pears that are ripe, but not mushy.
  • apple pie spice – you can also just use cinnamon, or a mixture of cinnamon, nutmeg, allspice, and ginger, and cloves — have fun with it!
  • fresh lemon juice – lemon juice helps to give the pear applesauce
  • pure vanilla extract – if you’re looking to keep this recipe gluten free, check your vanilla extract label to make sure it’s gluten free (most are).
  • (optional) honey or maple syrup – I don’t add any sweetener to my applesauce, but if you feel like yours needs a little extra sweetness once it’s cooked and puréed, feel free to stir in a little maple syrup or honey.


You’ll need an Instant Pot, or another electric pressure cooker of your choice, for this Instant Pot applesauce recipe. I’ll also have instructions below to make this in the slow cooker, so if you’ve got one of those you’re ready to go! You’ll also want to grab a potato masher or immersion blender to mash up your pear applesauce when it’s done cooking.

Related Recipes

This instant pot pear applesauce recipe is a surefire hit! If you’re looking for another easy treat that your family will love, you should definitely check out my 5-Ingredient No-Churn Cinnamon Peach Sorbet! It uses frozen peaches and either honey or agave syrup for an easy, vegan frozen treat with no refined sugar! And you DON’T need an ice cream maker!

Or for another easy snack that’s also vegan and gluten free, my Cinnamon Sweet and Salty Kettle Corn is perfect! It’s ready in 10 minutes and has all those sweet and salty flavors you’ll love.

Simple, healthy recipe for making pear applesauce in the pressure cooker. The best instant pot vegan pear applesauce recipe - no sugar added!

Instant Pot Pear Applesauce

Print Pin Recipe Rate Recipe
Simple, healthy recipe for making pear applesauce in the pressure cooker. This easy instant pot vegan pear applesauce recipe has no sugar added is so easy!
Course: Breakfast, Dessert, Snack
Cuisine :American
Servings: 8 servings
Recipe Source: Chenée Lewis

Equipment you may need


  • 6 pears
  • 4 apples
  • ½ tsp cinnamon apple pie spice
  • 1 tsp vanilla
  • 2 tbsp water
  • 2 tbsp lemon juice


  • Place all ingredients in instant pot and secure lid.
  • Set to cook at high pressure for 4 minutes.
  • When timer beeps, leave the venting knob at the "sealing" setting and allow pressure to release naturally. When the pressurevalve drops, carefully remove the lid.
  • Use an immersion blender (hand blender) or potato masher to mash apples and pears to desired consistency. Allow to cool slightly. Serve pear applesauce warm or refrigerate until ready to serve.


Slow Cooker Instructions: Combine all your ingredients in a slow cooker and cook on high for 5 hours, or on low for 8 hours, or until pears and apples are very soft. Purée and serve as detailed above.
Storage and freezing: This pear applesauce will last in an airtight container in the fridge for about 5 days. You can also freeze it in a freezer-safe airtight container for up to 3 months.
Nutrition Disclaimer
Tags: apple and pear sauce, applesauce in pressure cooker, applesauce instant pot, applesauce making, applesauce pressure cooker, applesauce recipe, applesauce vegan, best apples for applesauce, best cooking apples for applesauce, instant pot apple sauce, instant pot applesauce, instant pot applesauce no sugar, instant pot pear applesauce, pear applesauce, pear applesauce recipe, pear sauce instant pot, pressure cooker applesauce, slow cooker applesauce
Did you try this recipe? Rate it below!I can’t wait to see (and share) your results! Follow me on Instagram at @chenee_today and tag #cheneetoday!

Thanks for checking out this recipe! If you want more like it, click the banner above to order my brand-new summer cookbook, Sweet Summertime! It’s got 22 exclusive summer-friendly recipes and it’s full of baking tips and guides for perfect results!

And sign up below for all my blog recipes and updates right in your inbox, and to get your FREE PRINTABLE Kitchen and Baking Cheat Sheet!

Related Posts

Apple Cider Donut Cake

Apple Cider Donut Cake

Just as soft and cinnamon-y as your favorite apple cider donuts, with fresh apples and all your favorite fall flavors!

French Strawberry Cake

French Strawberry Cake

Juicy fresh strawberries, lemon zest, buttermilk, and a crunchy sweet topping make this easy cake recipe your best bet for springtime!

12 thoughts on “Instant Pot Pear Applesauce”

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.