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    Home » Sweets

    Crumbl Sugar Cookies Recipe

    January 7, 2022 by Chenée Lewis

    2.1K shares
    pin image for crumbl chilled sugar cookies

    This copycat Crumbl sugar cookies recipe is inspired by the most iconic cookie recipes! It's a delicious homemade version of the Crumbl chilled sugar cookie recipe, with the soft, buttery texture you love and a sweet almond frosting! If you want the best copycat Crumbl cookies for your sweet tooth, you're in the right place!

    And for more sugar cookie goodness, try my No Spread Sugar Cookies, my Peppermint White Chocolate Sugar Cookies, and my Iced Sugar Cookie Almond Milk Latte (Starbucks Copycat)!

    crumbl chilled sugar cookie recipe from above
    Crumbl Sugar Cookies Recipe
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    *This post contains affiliate links — as an Amazon Associate I earn from qualifying purchases. Please see my disclosure for details*.

    Crumbl Sugar Cookies Recipe with Measurements

    If you've had Crumbl cookies before, you'll love this copycat recipe! I'm a sucker for a sweet, buttery sugar cookie, so my favorite Crumbl cookie out of the ones I've tried is definitely the Crumbl chilled sugar cookie. It's soft and tender, with a bright almond flavor in the signature pink frosting. That's what you'll get with this copycat chilled sugar cookie recipe - they're big, thick cookies that are so decadent and fun!

    a frosted crumbl chilled sugar cookie with a bite taken out stacked on top of another cookie
    Copycat Chilled Sugar Crumbl Cookies

    What is so special about Crumbl cookies?

    So what is so great about Crumbl cookies? Well the appeal of the Utah-based cookie company's treats is undeniable! Their cookie videos are always viral on social media and they have fans all over the U.S. The cookies are rich and decadent with fun, rotating flavors.

    All Crumbl cookie recipes are super popular, but the Crumbl chilled sugar cookie is one of their classics! Unfortunately it's no longer a constant part of their weekly rotation, so all the more reason to make this copycat Crumbl sugar cookie recipe!

    How is Crumbl cookie so low calorie?

    These cookies are not for the faint of heart! According to their website, Crumbl's current menu offerings vary, but they can have over 600 calories each. So how is Crumbl cookie so low calorie in the nutrition facts? Well it's important to note that Crumbl considers each cookie to be several servings, so it's a great idea to share this Crumbl cookie recipe with others!

    crumbl sugar cookie ingredients
    Ingredients for chilled sugar cookie recipe

    What are the ingredients in Crumbl cookies?

    • butter - I used unsalted butter for this recipe, since we're adding salt in later. Your butter should be softened to room temperature -- see below for a tip!
    • powdered sugar - using powdered sugar instead of granulated helps these delicious cookies to come out nice and soft! To make sure you don't use too much, make sure to sift your powdered sugar first before measuring with the spoon-and-level method, or just weigh it according to the gram measurements in the recipe card below using a kitchen scale.
    • vegetable oil - like the powdered sugar, using vegetable oil is a great way to get soft cookies that are moist for days!
    • egg - your egg should be room temperature -- see below for a tip to get it to room temperature quickly!
    • vanilla extract - since vanilla is the primary flavor in this Crumbl copycat recipe, it should be the good stuff -- pure vanilla extract. I like to make my own!
    • all-purpose flour - like your powdered sugar, make sure you're measuring your flour correctly, either by weight with a kitchen scale or using the spoon-and-level method.
    • baking powder - a little baking powder helps to give a lift and lighter texture to these copycat Crumbl cookies!
    • salt - to help bring out the vanilla flavor and balance out the sweetness!
    closeup of tops of copycat crumbl sugar cookies
    Chilled Sugar Cookie Recipe

    What is Crumbl Cookies icing made of?

    Now for the best part: that iconic pink buttercream frosting! Here's what you'll need:

    • melted butter - I found that melting the butter creates a slightly smoother finish to the frosting.
    • powdered sugar - just like above, make sure it's measured correctly.  
    • almond extract - this is what gives the frosting that delicious almond flavor! Here's the almond extract that I use.
    • heavy cream - you'll start with two tablespoons, and adjust as needed to get a smooth, creamy texture.
    • salt - a pinch or two of salt helps to bring out the almond flavor in this frosting!
    • red food coloring - this is optional, but it's crucial for achieving that pink color that a crumbl chilled sugar cookie is known for!
    copycat crumbl cookies on a tray
    Best Copycat Crumbl Cookies

    Equipment

    You won't need too many special tools for this copycat Crumbl sugar cookies recipe -- mostly just a large baking sheet -- I use the Nordicware Baker's Big Sheet lined with a Silpat ¾ sheet liner. You may also want a #16 cookie scoop to get evenly-sized cookies, and you'll also want a hand mixer or a stand mixer to mix up your dough!

    chilled sugar cookies on a tray with a spatula nearby
    Crumbl Chilled Sugar Cookie Recipe

    How to Make Copycat Crumbl Cookies

    This copycat Crumbl chilled sugar cookie recipe is so easy to put together! The full recipe is below in the recipe card, but here's the rundown of how you make them!

    1. Cream your softened butter and powdered sugar together in a large mixing bowl, scraping the sides of the bowl as needed. Then add in your vegetable oil, egg, and vanilla.
    2. Sift your dry ingredients into your wet ingredients and mix until your cookie dough comes together.
    3. Let the dough chill while you preheat your oven and line your cookie sheet with parchment paper or a silicone liner.
    4. Use a #16 cookie scoop to scoop out 4 tablespoon sized dough balls onto your prepared cookie sheet.
    5. Bake! Your copycat Crumbl cookies are ready when the tops look set and no longer glossy. Set baked cookies aside to cool on a wire rack.
    6. Once they're cooled, spread your almond frosting on top of the cookies, and enjoy!
    chilled sugar cookies on a tray with a spatula nearby
    Crumbl Chilled Sugar Cookie

    What are all the Crumbl cookie flavors?

    The Crumbl cookie recipe list is constantly growing, as they change the menu every week. So far, you can get Crumbl Twix cookies, Crumbl chocolate chip cookies, key lime cookies, pumpkin pie cookies, and even cornbread cookies! I can't wait to all Crumbl cookie recipes as they release them! If you don't have a Crumbl bakery near you, you can definitely get that experience with this copycat chilled sugar cookie recipe!

    Do Crumbl sugar cookies need to be refrigerated?

    These copycat chilled sugar Crumbl cookies don't need to be refrigerated! They can stay fresh at room temperature for up to 4 days in an airtight container, or you can refrigerate them for up to a week.

    closeup of crumbl chilled sugar cookie from above
    How to Make Copycat Crumbl Cookies

    Can you freeze Crumbl sugar cookies?

    Yes you can! Just place them in an airtight container or freezer bag, and they'll stay fresh in the freezer for up to 4 months!

    Copycat Crumbl Cookies Tips and F.A.Q.

    How do I soften my butter quickly?

    If you're in a rush, soften your butter in seconds by popping it in the microwave! Heat your stick of butter on high for about 20 seconds, rotating every few seconds. Then you're ready to add it into this Crumbl cookie recipe!

    closeup of crumbl chilled sugar cookie from above

    What size scoop does Crumbl use?

    For these copycat Crumbl sugar cookies recipe we're using a #16 cookie scoop (about 4 tbsp), which makes these cookies a really good size! But from my research, it looks like Crumbl cookies use a slightly larger scoop, holding about ¼ cup of cookie dough.

    How do I get my egg to room temperature quickly?

    It’s important to use room temperature eggs in most baking so that the cold egg doesn’t affect the rise or even baking of your result. However, if you didn’t have a chance to leave your egg out to get to room temperature, try this tip! Just submerge the egg in a bowl of lukewarm water for about 15 minutes. That will allow them to get to room temperature more quickly and ensure a great result for this Crumbl chilled sugar cookie recipe!

    Why did Crumbl get rid of sugar cookie?

    In April of 2022, Crumbl announced that it would be removing the chilled sugar cookie from its regular rotating menu, since the specialty creations were more and more popular. So to make room for them, the sugar cookie is unfortunately no longer a regular part of the lineup. But for me, the sugar cookie is my favorite out of all Crumbl cookie recipes! So if you're like me and you need something to tide you over until you can have the real thing, you're in the right place -- this copycat Crumbl sugar cookie recipe is perfect for you!

    How much sugar is in a Crumbl cookie?

    The sugar content will vary depending on which Crumbl cookie you're having, but this Crumbl cookie recipe contains 53 grams of sugar per cookie -- as I mentioned above, they're definitely big enough to be divided into multiple portions!

    What is the most popular cookie at Crumbl cookie?

    Currently, the only consistent weekly offering is the Milk Chocolate Chip Crumbl cookie recipe, so that is most likely one of the best sellers. Other fan favorites are the Birthday Cake, Chocolate Oreo, and Cornbread!

    Are Crumbl Cookies cooked all the way?

    Yes! Crumbl cookies (and this copycat recipe) are meant to come out soft and moist for best results, so they're careful not to be overbaked. In my experience, they're always a delicious texture, but still fully baked!

    Are Crumbl cookies made in the store?

    Yes, Crumbl locations have an open kitchen so that customers can see team members making cookies right in the store.

    How do you make Crumbl birthday cookies?

    One easy way to turn this Crumbl cookie recipe into birthday cookies is to add sprinkles! You can add them to the dough and on top of the pink frosting for a sweet birthday treat!

    a frosted crumbl chilled sugar cookie with a bite taken out stacked on top of another cookie
    Best Copycat Crumbl Cookies

    If you try this recipe, I would love it if you could leave a star review rating and comment below! It’s so wonderful hearing your feedback! And don’t forget to share your creations with me by tagging @chenee_today on Instagram!

    More Cookie Recipes You'll Love

    • Almond Lemon Cookies
    • Small Batch Brown Butter Chocolate Chip Cookies
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    • Strawberry Cheesecake Cookies
    • Matcha Chocolate Chip Cookies
    • Raspberry White Chocolate Cookies
    crumbl chilled sugar cookie recipe from above

    Crumbl Sugar Cookies Recipe - Copycat Crumbl Cookie Recipe

    Print Pin Recipe Rate Recipe
    This copycat Crumbl sugar cookies recipe is based on one of the most iconic cookie recipes! It's a delicious homemade version of the Crumbl chilled sugar cookie recipe, with the soft, buttery texture you love and a sweet almond frosting! Enjoy a Crumbl chilled sugar cookie at home anytime you want with this Crumbl cookie recipe!
    Prep Time: 20 minutes
    Cook Time: 10 minutes
    Total Time: 25 minutes
    Course: Dessert, Snack
    Cuisine :American
    Servings: 6 cookies
    Calories: 608kcal
    Recipe Source: Chenée Lewis

    Equipment you may need

    • hand mixer
    • stand mixer
    • fine mesh sieve
    • food scale
    • mixing bowls
    • measuring cups and spoons
    • silicone baking mat
    • parchment paper
    • ¾ sheet baking pan
    • #16 cookie scoop
    • offset spatula
    • wire rack

    Ingredients

    • ½ cup (114 g) unsalted butter - room temperature
    • 1 ⅓ cup (160 g) powdered sugar - measured using a kitchen scale or with the spoon and level method
    • 2 tablespoon (30 ml) vegetable oil
    • 1 large egg - room temperature
    • 1 teaspoon (5 ml) pure vanilla extract
    • 2 cups (250 g) all-purpose flour - measured using a kitchen scale or with the spoon and level method
    • ¾ teaspoon (3 g) baking powder
    • ½ teaspoon (3 g) salt

    Buttercream Frosting

    • ¼ cup (57 g) unsalted butter - melted
    • 1 ½ cup (180 g) powdered sugar - measured using a kitchen scale or with the spoon and level method
    • ½ teaspoon (2 ml) almond extract
    • ⅛ teaspoon (1 g) salt - or to taste
    • 2 tablespoon (30 ml) heavy cream - plus more as needed
    • 1-2 drops red food coloring - optional

    Instructions

    • Cream butter and powdered sugar in a large bowl or the bowl of a stand mixer 2-3 minutes or until light and fluffy. Mix in oil until combined.
      ½ cup unsalted butter, 1 ⅓ cup powdered sugar, 2 tablespoon vegetable oil
    • Add egg, followed by vanilla extract, and mix until smooth.
      1 large egg, 1 teaspoon pure vanilla extract
    • Sift in flour, baking powder, and salt and fold in until combined. Place bowl of dough in refrigerator to chill 15 minutes.
      2 cups all-purpose flour, ¾ teaspoon baking powder, ½ teaspoon salt
    • Preheat oven to 350°F/180°C and line a large baking sheet with parchment paper or a silicone liner.
    • Use a cookie scoop to portion 4-tablespoon scoops of dough onto baking sheet at least 2 inches apart. Press with the bottom of a jar or measuring cup that has been dusted with powdered sugar -- cookies should be about ½ inch thick.
    • Bake in preheated oven for 10-12 minutes or until tops of cookies are set and no longer glossy. They will still look slightly underdone but will set up more as they cool.
    • Let cookies cool on the baking sheet for 15 minutes, then transfer to a wire rack to cool completely.

    Pink Buttercream Frosting

    • Combine butter and powdered sugar in a bowl and mix with an electric mixer until fluffy.
      ¼ cup unsalted butter, 1 ½ cup powdered sugar
    • Mix in almond extract and salt until smooth.
      ½ teaspoon almond extract, ⅛ teaspoon salt
    • Mix in heavy cream, adding more cream as needed to achieve a thick, yet smooth consistency.
      2 tablespoon heavy cream
    • For pink frosting, add a drop of red food coloring. Add another drop if needed to achieve desired color.
      1-2 drops red food coloring

    Video

    Notes

    Room Temperature Egg: It’s important to use room temperature eggs in most baking so that the cold egg doesn’t affect the rise or even baking of your result. However, if you didn’t have a chance to leave your egg out to get to room temperature, try this tip! Just submerge the egg in a bowl of lukewarm water for about 15 minutes. That will allow them to get to room temperature more quickly and ensure a great result for this Crumbl chilled sugar cookie recipe!
    Softening Butter: If you're in a rush, soften your butter in seconds by popping it in the microwave! Heat your stick of butter on high for about 20 seconds, rotating every few seconds. 
    Measuring Flour and Powdered Sugar: Make sure you're measuring your flour and powdered sugar correctly, either by weight with a kitchen scale or using the spoon-and-level method.

    Nutrition

    Serving: 0.5 cookie | Calories: 608 kcal | Carbohydrates: 89 g | Protein: 6 g | Fat: 26 g | Saturated Fat: 16 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 7 g | Trans Fat: 1 g | Cholesterol: 99 mg | Sodium: 314 mg | Potassium: 69 mg | Fiber: 1 g | Sugar: 56 g | Vitamin A: 828 IU | Vitamin C: 1 mg | Calcium: 51 mg | Iron: 2 mg
    Nutrition Disclaimer
    Tags: best copycat crumbl cookies, chilled sugar cookie recipe, chilled sugar crumbl cookie recipe, copycat chilled sugar crumbl cookies, Copycat crumbl cookies, copycat crumbl sugar cookies, crumbl chilled sugar cookie, crumbl chilled sugar cookie calories, crumbl cookie recipe reddit, crumbl cookie recipe sugar, crumbl cookie recipe with measurements, crumbl sugar cookie ingredients, Crumbl sugar cookies recipe, how to make copycat crumbl cookies, knock off crumbl cookie recipe, why are crumbl cookies so good
    Did you try this recipe? Rate it below!I can't wait to see (and share) your results! Follow me on Instagram at @chenee_today and tag #cheneetoday!

    Pin these copycat Crumbl cookies for later!

    pin image for crumbl chilled sugar cookies
    Pin this Crumbl Chilled Sugar Cookie Recipe for later!

    Last Updated on September 21, 2022 by Chenée Lewis

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    2.1K shares

    Reader Interactions

    Comments

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    1. Michelle

      December 04, 2022 at 6:10 pm

      5 stars
      These are my favorite crumbl cookies. So much cheaper to make at home and so good

      Reply
      • Chenée Lewis

        December 04, 2022 at 11:36 pm

        So glad you liked the recipe!

        Reply
    2. Nikki

      December 03, 2022 at 6:06 pm

      5 stars
      Big fan of copycat recipes and this crumbl cookie copycat looks magnificent. Can't wait to try it.

      Reply
    3. Jill

      December 03, 2022 at 4:11 pm

      5 stars
      Going to try these with my daughter. She loves Crumbl sugar cookies and has really gotten into baking. So these cookies will be fun for us to make together!

      Reply
      • Chenée Lewis

        December 10, 2022 at 7:26 pm

        Wonderful! I hope you both enjoy them!

        Reply
    4. Liza

      December 03, 2022 at 4:05 pm

      5 stars
      These cookies are so soft, tasty and delicious. And I could eat the almond buttercream frosting with a spoon!

      Reply
      • Chenée Lewis

        March 03, 2023 at 3:54 pm

        Me too! I love that frosting!

        Reply
    5. Holley

      December 03, 2022 at 2:11 pm

      5 stars
      Love this cookie recipe! The almond flavored icing is just the best!

      Reply
      • Chenée Lewis

        December 04, 2022 at 11:47 pm

        Definitely the best part!

        Reply
    6. SHIRLEY

      October 15, 2022 at 10:20 am

      The dough was slightly dry I thought, but they were good

      Reply
      • Chenée Lewis

        October 19, 2022 at 12:04 am

        Glad you liked them -- you may have inadvertently added a bit too much flour? Check out my post on troubleshooting dry cookie dough: Cookie Dough Too Dry: How to Fix Crumbly Cookie Dough

        Reply
    7. Kelly

      October 12, 2022 at 1:51 pm

      5 stars
      SO great! The only change I made was to make 1.5 time the frosting because I'm an absolute frosting junkie! LOL. These cookies are outstanding. Thank you!

      Reply
      • Chenée Lewis

        October 12, 2022 at 5:01 pm

        So glad you liked them!! The more frosting, the better!!! 🙂

        Reply
    8. Britney

      October 05, 2022 at 10:08 am

      5 stars
      These cookies are better than the ones from Crumbl. You could seriously put them out of business with this recipe! They're soft, sweet, easy to make, and that icing on top is tres magnifique! I'm going to make these again for my best friend's baby shower!

      Reply
      • Chenée Lewis

        October 06, 2022 at 11:40 am

        Thank you so much! I hope they're a big hit at the baby shower!

        Reply
    9. Jazz

      September 28, 2022 at 2:04 pm

      5 stars
      I’ve never had Crumbl cookies before but I adore your cookies and have shared them with my neighbors after which they asked for the recipe!

      Reply
      • Chenée Lewis

        September 29, 2022 at 9:57 am

        That's always a good sign! Glad you like them! 🙂

        Reply
    10. Eden

      September 28, 2022 at 11:25 am

      5 stars
      Your recipes never cease to amaze me, Chenee! They taste JUST like Crumbl cookies!

      Reply
      • Chenée Lewis

        September 29, 2022 at 10:02 am

        Thank you SO much!! 🙂 So glad you like them!

        Reply
    11. Camille

      September 28, 2022 at 10:49 am

      5 stars
      I am new to crumbl sugar cookies but love buttery cookies. Made the cookies with my nieces and we all loved them. The instructions were easy to follow and the cookies were buttery and moist. loved them.

      Reply
      • Chenée Lewis

        September 29, 2022 at 2:12 am

        So great to hear that Camille!! Thank you!

        Reply
    12. Denise

      September 27, 2022 at 4:08 pm

      Mine didn't have the crumbly edges - what did I do wrong?

      Reply
      • Chenée Lewis

        September 29, 2022 at 10:03 am

        Nothing 🙂 Sometimes they have the broken edges like mine in the photos, but often the edges are smoother depending on how you shaped the cookies before baking.

        Reply
      • Amanda m

        October 07, 2022 at 2:04 pm

        5 stars
        These are spot on!!! Mine stayed in a dome like they came out of the scoop. Did I do something wrong? Not sure why they didn’t flatten but they sure taste AMAZING

        Reply
        • Chenée Lewis

          October 07, 2022 at 3:06 pm

          Thanks! So glad you liked them! It sounds like you may have had too much flour in your dough -- next time try measuring your flour by weight with a kitchen scale, or use the spoon-and-level method. 🙂

    13. Kate

      September 26, 2022 at 2:48 pm

      5 stars
      I learned something here while making these delicious cookies. Thanks for such a well-explained crumble cookie recipe; all my questions were answered.

      Reply
      • Chenée Lewis

        September 27, 2022 at 9:17 pm

        You're welcome! Glad you liked them!

        Reply
    14. Robin

      September 25, 2022 at 8:16 pm

      5 stars
      I just tried Crumbl Sugar Cookies last month when they were purchased for my friend's birthday and they were surprisingly addictive. So I was thrilled to find this recipe a few weeks later. Your instructions were easy to follow, and the results were so amazing I may tell my friends I'm the new birthday cookie baker now!

      Reply
      • Chenée Lewis

        September 26, 2022 at 12:13 pm

        Thank you so much! Glad they were a hit!

        Reply
    15. Lilly

      September 22, 2022 at 1:18 pm

      5 stars
      These cookies are so delish!! I followed your recipe exactly and my cookies came out perfect! My fiance and I love them. Thanks for the recipe 🙂

      Reply
      • Chenée Lewis

        September 24, 2022 at 12:49 am

        SO wonderful to hear that! Thanks! 🙂

        Reply
    16. Marta

      September 22, 2022 at 9:45 am

      5 stars
      Totally not a Crumbl cookie because I actually think theirs are gross. Yours are ten times better as they don't taste artificial or cloyingly sweet. These will be my go-tos whenever I'm craving cookies for sure.

      Reply
      • Chenée Lewis

        October 06, 2022 at 11:41 am

        Haha it's always a good sign when the homemade version is even better than the bakery! Thank you so much!

        Reply
    17. Alyson

      July 22, 2022 at 10:20 am

      5 stars
      These cookies are delicious! My family loved them! I’ll definitely make these again! Mine were quite big so I cooked them for 15 mins and they were perfect. I love the texture also!!

      Reply
      • Chenée Lewis

        July 22, 2022 at 3:37 pm

        So glad you liked them!! Thanks!

        Reply
    18. hannah

      July 04, 2022 at 1:21 pm

      4 stars
      These were really good the only thing about them that I did not really like was when I put the frosting on the cookies there was not enough frosting for the amount of cookies i made, but other than that they were pretty good!

      Reply
      • Chenée Lewis

        December 09, 2022 at 8:30 am

        Glad you liked them!

        Reply
    « Older Comments

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    I’m Chenée (kinda rhymes with “today”) and I love all types of baking! But my favorite recipes are ones that are quick and easy, and still yield impressive results. The ones you can't help but make again and again! That's what I share here, and I hope I can make your baking life a little easier along the way. MORE ABOUT CHENÉE >>

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