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    Home » Sweets

    Mini Egg Brownies

    February 6, 2022 by Chenée Lewis

    343 shares

    These mini egg brownies are one of the easiest mini egg recipes for Easter! Chewy, fudgy chocolate brownies with Cadbury mini eggs to make the best mini egg brownie recipe! And if you love these Cadbury mini egg brownies, try my Chocolate Walnut Brownies, my S'mores Brownies, or my Raspberry Chocolate Brownies!

    top view of mini egg brownies
    Mini Egg Brownies Recipe
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    *This post contains affiliate links — as an Amazon Associate I earn from qualifying purchases. Please see my disclosure for details*.

    Best Mini Egg Brownie Recipe

    This is the best mini egg brownie recipe you could want, and they're absolutely perfect as an Easter treat! If you love Cadbury Mini Eggs, these are a must! They've got a moist, fudgy center with a deep chocolate flavor, perfect crackly tops, and lots of creamy chocolate mini eggs!

    Also, this recipe is based on my Triple Chocolate Brownies, so if you love that brownie recipe, you'll definitely love these brownies with Cadbury Mini Eggs!

    brownie recipe stacked on a tray
    Brownie Recipe

    What makes brownies more fudgy?

    Fudgy brownies contain a higher amount of fat, so with these mini egg brownies, the eggs and melted butter add to the moist, fudgy texture. To add to the fudgy, gooey texture, you can take these mini egg brownies out of the oven after 25-30 minutes!

    What is the shell of a mini egg?

    Cadbury Mini Eggs are a really delicious Easter candy, made with super creamy milk chocolate coated in in a crisp candy shell. They're shaped like cute little eggs and perfect for an Easter basket! But they're even MORE perfect for mini egg recipes! This is the best mini egg brownie recipe -- they're perfectly fudgy and complement that creamy chocolate mini eggs so well!

    mini egg brownies ingredients
    Cadbury Mini Egg Brownies Ingredients

    How to Make Mini Egg Brownies - Ingredients

    • melted butter - I like to use salted butter in this brownie recipe, but if you use unsalted butter, feel free to add an extra few pinches of salt.
    • eggs - make sure your eggs are room temperature before adding them in.
    • vanilla extract - be sure to use a high-quality pure vanilla extract. Or better yet, check out my post on how to make vanilla extract at home with just 2 ingredients!
    • granulated sugar & brown sugar - this combination of sugar gives this brownie recipe the perfect sweetness and chewy texture.
    • unsweetened cocoa powder - adds a delicious chocolatey flavor and fudgy texture.
    • all-purpose flour - be sure to measure your flour by weight with a kitchen scale or with the spoon-and-level method.
    • espresso powder - this is the secret to bringing out that deep chocolate flavor! If you don't have espresso powder, you can add in a bit of strong brewed coffee.
    • salt - offsets all the sweetness in this brownie recipe so well.
    • Cadbury Mini Eggs - we'll make these brownies with Cadbury Mini Eggs both in the batter and on top!
    closeup of mini egg brownies
    Mini Egg Recipes

    Equipment

    This is one of the easiest mini egg recipes, so it doesn't require and special tools! You'll need a 9x9 baking pan for this brownie recipe, plus a mixing bowl and whisk to whip up the batter. Here are some of the tools I used:

    Tips and F.A.Q.

    What will an extra egg do to brownies?

    This is an age-old question: Do you use more or less eggs for fudgy brownies? Well, you'll notice that this brownie recipe calls for three eggs, which serve several purposes. First, they add richness and structure thanks to the fat and protein. They also help bind the ingredients together. In fact, the amount of eggs in a brownie recipe alone doesn't change the fudgy factor -- it's all about the ratio of eggs, flour, cocoa powder, and fat. And if you take them out a couple of minutes early that helps too (see instructions in recipe card below). So I think you'll find that these brownies with Cadbury mini eggs are are perfectly balanced and deliciously chewy and fudgy!

    mini egg brownies cut into pieces

    Can I use 2 eggs instead of 3 for brownies?

    I wouldn't recommend leaving out the third egg in these brownies. The brownies will come out less dense and rich.

    Can you use Just Egg to make brownies?

    Yes you can! You can replace the eggs in this brownie recipe with Just Egg or with Bob's Red Mill Egg Replacer.

    Are brownies better with butter or oil?

    I personally love the texture of brownies either way, but oil can definitely help to contribute to the moist, fudgy center of a brownie recipe. But nothing can replace the rich flavor of butter, especially in these brownies with Cadbury mini eggs! Also, this recipe has a high fat content and lots of cocoa powder, so it achieves the perfect texture along with a delicious buttery flavor!

    What are mini eggs made of?

    Cadbury mini eggs are made of a solid milk chocolate in the shape of an egg, coated with a crunch candy shell. See the full ingredients list here!


    brownies with cadbury mini eggs on a rack

    How do I store this brownie recipe?

    You can store these brownies in an airtight container at room temperature for up to 3 days.

    Can I freeze these mini egg brownies?

    Absolutely! First, you'll want to let your brownies cool completely. After that, if they've already been cut into individual brownies, then wrap each one in plastic wrap and place in the freezer to freeze solid. Then once they're frozen, place them in a freezer bag for up to two months. If they haven't been cut yet, then wrap the entire 9x9 block of brownies in plastic wrap and then in aluminum foil. You can also place it in a gallon-size freezer bag -- if you baked your brownies in a 9x9 pan, it should fit. Again, they should stay fresh in the freezer for up to two months. Let them thaw, still wrapped, at room temperature before serving.

    Mini Egg Brownies cut into pieces
    Best Mini Egg Brownie Recipe

    If you try this recipe, I would love it if you could leave a star review rating and comment below! It’s so wonderful hearing your feedback! And don’t forget to share your creations with me by tagging @chenee_today on Instagram!

    More Recipes for Your Easter Meal

    • Pressure Cooker Ham Braised in Beer
    • Smoked Mac and Cheese with Bacon
    • Mini Eggs Cake
    • Southern Baked Mac and Cheese
    • Mini Carrot Cake
    top view of mini egg brownies

    Mini Egg Brownies

    Print Pin Recipe Rate Recipe
    These mini egg brownies are one of the easiest mini egg recipes for Easter! Chewy, fudgy chocolate brownies with Cadbury mini eggs to make the best mini egg brownie recipe! You’ll love these Cadbury mini egg brownies!
    Prep Time: 15 minutes
    Cook Time: 35 minutes
    Total Time: 50 minutes
    Course: Dessert, Snack
    Cuisine :American
    Servings: 16 brownies
    Calories: 313kcal
    Recipe Source: Chenée Lewis

    Equipment you may need

    • 9x9 baking pan
    • whisk
    • parchment paper
    • mixing bowls
    • measuring cups and spoons
    • rubber spatula

    Ingredients

    • 1 cup (227 g) salted butter - melted and slightly cooled
    • 3 large eggs - room temperature
    • 2 teaspoon (10 ml) pure vanilla extract
    • ⅔ cup (134 g) granulated sugar
    • 1 cup (213 g) brown sugar - packed
    • ¾ cup (65 g) unsweetened cocoa powder
    • 1 cup (125 g) all-purpose flour - measured by weight with a kitchen scale or with the spoon-and-level method
    • ½ teaspoon (1 g) espresso powder - optional; alternatively, you can add a tablespoon of strong coffee
    • ½ teaspoon (3 g) salt
    • 1 cup (243 g) Cadbury Mini Eggs - crushed or chopped; plus more for topping

    Instructions

    • Preheat the oven to 350°F. Grease a 9x9" baking pan with cooking spray and line with parchment paper.
    • In a large bowl, whisk together melted butter, eggs, and vanilla extract until smooth.
      1 cup salted butter, 3 large eggs, 2 teaspoon pure vanilla extract
    • Add in sugars and mix well.
      ⅔ cup granulated sugar, 1 cup brown sugar
    • Sift cocoa powder, flour, espresso powder, and salt into the bowl and fold with rubber spatula until just combined.
      ¾ cup unsweetened cocoa powder, 1 cup all-purpose flour, ½ teaspoon espresso powder, ½ teaspoon salt
    • Fold in chopped mini eggs.
    • Add batter to pan and smooth to the edges. Top with more whole Mini Eggs.
    • Bake for 30-35 minutes or until center is set. OR, if you like your brownies extra gooey, check them at 25 minutes and remove from the oven when the center is just barely set.
    • Cool in pan for 20 minutes and then transfer to a wire rack to cool completely.

    Video

    Nutrition

    Serving: 1 brownie | Calories: 313 kcal | Carbohydrates: 31 g | Protein: 4 g | Fat: 21 g | Saturated Fat: 10 g | Cholesterol: 66 mg | Sodium: 250 mg | Potassium: 192 mg | Fiber: 3 g | Sugar: 22 g | Calcium: 37 mg | Iron: 2 mg
    Nutrition Disclaimer
    Tags: best mini egg brownie recipe, brownies with cadbury mini eggs, cadbury mini egg brownies, chocolate gooey brownies, chocolate walnut brownie recipe, chunky chocolate brownies, dark chocolate brownies, how to make mini egg brownies, Mini egg brownies, mini egg recipes
    Did you try this recipe? Rate it below!I can't wait to see (and share) your results! Follow me on Instagram at @chenee_today and tag #cheneetoday!

    Last Updated on April 10, 2022 by Chenée Lewis

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    343 shares

    Reader Interactions

    Comments

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    1. RJ

      April 21, 2022 at 1:29 pm

      5 stars
      Made these for my friend’s birthday. They went down an absolute storm. Everyone loved them and wanted MORE. Thanks for the great recipe!

      Reply
      • Chenée Lewis

        May 17, 2022 at 2:04 am

        Thank you so much!! I'm so glad they were a hit!

        Reply
    2. Norma Powell

      April 15, 2022 at 4:16 am

      5 stars
      These were rated the "best brownies ever" by my family here in Scotland! I have to admit that the child I was making them for stated he didn't like those eggs, so I omitted them - and they were still brilliant without. 25 mins made the most delicious, gooey brownies - my son even asked for the recipe and that's a first! Thank you ;~ )

      Reply
      • Chenée Lewis

        April 20, 2022 at 1:07 am

        Thank you so much! So glad they worked even without the eggs!

        Reply
    3. Michelle

      April 02, 2022 at 5:50 pm

      5 stars
      So festive and fun for Easter, plus the brownies are perfectly fudgy!

      Reply
      • Chenée Lewis

        April 02, 2022 at 7:36 pm

        SUPER fudgy! So glad you liked them!!

        Reply
      • Chenée Lewis

        April 18, 2022 at 2:23 pm

        So glad you liked them! Thanks!

        Reply
    4. Anita

      March 31, 2022 at 8:30 pm

      5 stars
      The brownies turned out looking super cute and festive. This is going to be perfect for Easter.

      Reply
      • Chenée Lewis

        April 01, 2022 at 5:16 pm

        So glad you liked them!!

        Reply
    5. Casey

      March 31, 2022 at 8:09 pm

      5 stars
      Such an easy sweet treat! The espresso powder is key--can't leave that out!!

      Reply
      • Chenée Lewis

        March 31, 2022 at 8:22 pm

        Absolutely!! Thanks!

        Reply
    6. Anjali

      March 31, 2022 at 6:59 pm

      5 stars
      These mini egg brownies are so adorable!! I can't wait to make them with my kids for Easter!

      Reply
      • Chenée Lewis

        April 03, 2022 at 4:20 pm

        Thank you so much! I hope you all enjoy them!

        Reply
    7. Tara

      March 31, 2022 at 6:56 pm

      5 stars
      Oh how fun!! I love the addition of the mini eggs to the brownies for Easter and springtime. So easy too!

      Reply
      • Chenée Lewis

        April 03, 2022 at 4:17 pm

        Thank you! They're so festive 🙂

        Reply
    8. Maureen

      March 26, 2022 at 9:42 am

      5 stars
      turned out brilliantly

      Reply
      • Chenée Lewis

        March 26, 2022 at 11:23 am

        Good to hear! Thanks for the feedback!

        Reply
    9. Michelle

      March 23, 2022 at 7:02 pm

      1 star
      Tried this and it didn't work for me. Not sure if it was the pan or the oven but the center stayed wet and inedible.

      Reply
      • Chenée Lewis

        March 23, 2022 at 7:12 pm

        Hi Michelle! You may be right, it sounds like it must be your oven. I've made these brownies lots of times and 35 minutes is plenty of time to bake them through -- in fact, I usually stick with 30 minutes for a fudgier texture. I would recommend picking up an oven thermometer to make sure your oven temp is accurate.

        Reply
    10. Jere Cassidy

      February 21, 2022 at 9:33 pm

      5 stars
      Cadbury eggs are my favorite treat. I was at Target yesterday and they had every candy imaginable, but the Cadbury's were sold out. When I find them I am buying extra to make these brownies. I love the pretty colors.

      Reply
      • Chenée Lewis

        February 23, 2022 at 1:11 am

        Thank you! I hope you like them when you get a chance!

        Reply
    11. Cathleen

      February 21, 2022 at 7:16 am

      5 stars
      Mini eggs are actually my favourite chocolates. I get so excited for them when I see them in stores again. Definitely making this for easter this year 🙂

      Reply
      • Chenée Lewis

        February 26, 2022 at 6:13 pm

        They're so good! I hope you enjoy the brownies!

        Reply
    12. Moop Brown

      February 20, 2022 at 11:51 pm

      5 stars
      These brownies look so tasty and festive and perfect for the upcoming holiday. Thank you for sharing

      Reply
      • Chenée Lewis

        February 26, 2022 at 6:13 pm

        They're a great festive dessert 🙂

        Reply
    13. GUNJAN

      February 20, 2022 at 2:02 pm

      5 stars
      Ah! awesome Easter treat. I always host Easter parties for kids and this one is up on my list.

      Reply
      • Chenée Lewis

        February 26, 2022 at 6:14 pm

        Wonderful! Hope everyone loves these brownies!

        Reply
    14. Brianna

      February 19, 2022 at 7:51 pm

      5 stars
      Mini eggs are my favorite easter candy! Putting them in brownies is genius.

      Reply
      • Chenée Lewis

        February 23, 2022 at 1:59 am

        Thank you! They add so much chocolatey goodness.

        Reply
    15. Katie Crenshaw

      February 19, 2022 at 1:23 pm

      5 stars
      I love Cadbury eggs. They are my favorite candy at Easter. So excited for these brownies. They turn out so cute and I am sure the extra chocolate and crunch from the Cadbury eggs makes them AMAZING.

      Reply
      • Chenée Lewis

        February 26, 2022 at 4:18 pm

        They're so good! Hope you enjoy!

        Reply
    16. Amy Liu Dong

      February 19, 2022 at 1:13 am

      5 stars
      Wow! This is so delicious and easy to make. I'll be saving this, thank you!

      Reply
      • Chenée Lewis

        February 23, 2022 at 2:00 am

        SO glad you liked it!

        Reply
    17. veenaazmanov

      February 17, 2022 at 10:18 pm

      5 stars
      Sounds so creative and your recipe looks super delicious. Perfect for Easter celebration too. My kids to get excited with the Mini Egg Brownies for sure.

      Reply
      • Chenée Lewis

        February 26, 2022 at 6:13 pm

        They're a lot of fun for the whole family! 🙂

        Reply
    18. Uma Raghupathi

      February 17, 2022 at 2:23 pm

      5 stars
      These mini egg brownies look so fudgy and delicious. I will make this for easter. Thanks!

      Reply
      • Chenée Lewis

        February 17, 2022 at 8:39 pm

        Great! I hope you like them!

        Reply

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    About Chenée

    I’m Chenée (kinda rhymes with “today”) and I love all types of baking! But my favorite recipes are ones that are quick and easy, and still yield impressive results. The ones you can't help but make again and again! That's what I share here, and I hope I can make your baking life a little easier along the way. MORE ABOUT CHENÉE >>

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