Main Dish

This quick and flavorful maple-dijon cast-iron skillet salmon will have a showstopping dinner on your table in minutes!

These vegan, gluten free sweet potato patties are made with sweet potato mash and canned chickpea for the perfect healthy weeknight recipe!

A gluten-free lemon garlic shrimp pasta with sautéed kale, white wine, and green onions — bursting with flavor!

This easy savory galette layers lemon-mascarpone filling with ripe heirloom tomatoes and fresh garden herbs, all in a flaky, buttery herbed crust.

A traditional chicken salad recipe with the savory flavors of rotisserie chicken that comes together in just 5 minutes!

My favorite city to visit is New Orleans, and this is one of my favorite dishes that you can get there! The best part? You can make it yourself in just a few minutes!

A delicious, gluten-free, vegan noodle salad with all the fixings, tossed in a creamy, spicy peanut sauce. It’s ideal for lunch, a low-key dinner, or an easy snack. And comes together in minutes!