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    Home » Sweets

    Condensed Milk Brownies

    July 13, 2022 by Chenée Lewis

    1.8K shares
    Condensed Milk Brownies Pin

    You'll love these easy condensed milk brownies - eggless and so incredibly fudgy, they’re made with just a handful of ingredients. You can make classic Eagle Brand condensed milk brownies, or you can make vegan condensed milk brownies with coconut condensed milk! Either way you can’t go wrong!  And if you’re a chocolate lover, you’ve got to try my Chocolate Olive Oil Cake with Crystallized Ginger, my Mini Chocolate Cake, and my Chocolate Orange Cake!

    condensed milk brownies stack
    Condensed Milk Brownies
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    *This post contains affiliate links — as an Amazon Associate I earn from qualifying purchases. Please see my disclosure for details*.

    Easy Condensed Milk Brownies - Eggless Recipe

    So if you're wondering "can I substitute sweetened condensed milk for eggs in brownies?" let me assure you that you can! If you love fudgy, chocolatey goodness without eggs, you've got to make this easy condensed milk brownie recipe! Eggless and made with gooey chocolate chips, sweetened condensed milk, and rich cocoa powder, they are just what you need for your chocolate craving! I'm telling you, these are the fudgiest brownies I've ever made. I wouldn't even notice that they're made without eggs!

    Can you use condensed milk in baking?

    Absolutely! Sweetened condensed milk is essentially sweetened milk that has been cooked down to so that some of the liquid evaporates and it takes on a slight caramelized flavor. It adds a richness and sweetness that is so unique, and gives your baked goods a delicious texture! And as you'll see in these brownies, it's a great substitute for the richness added by eggs, and adds a deliciously fudgy texture.

    condensed milk brownies - no butter option
    Easy Condensed Milk Brownies Recipe

    What can I do with leftover condensed milk?

    If you're wondering: what can I use sweetened condensed milk for? I've got so many ideas! I use condensed milk in my Lemon Dump Cake, as well as my Lemon Icebox Pie and Key Lime Pound Cake! It's also so useful in no-bake desserts like my Blackberry Cheesecake Ice Cream! But if you're in the mood for chocolate, you can't go wrong with this easy condensed milk brownie recipe!

    condensed milk brownies ingredients
    Condensed MIlk Brownies Ingredients

    Ingredients

    • sweetened condensed milk - I use Eagle Brand condensed milk, but your favorite condensed milk brand should work! Or check below for the coconut milk option to make them vegan!
    • melted butter - you'll want to use unsalted butter in these brownies. It should be melted and then cooled to room temperature.
    • light brown sugar - I love using brown sugar in brownies -- it adds to that chewy, fudgy texture and adds so much flavor!
    • vanilla extract - be sure to use a high-quality pure vanilla extract. Or better yet, check out my post on how to make vanilla extract at home with just 2 ingredients!
    • unsweetened cocoa powder - my favorite cocoa powder is Ghirardelli, but any unsweetened cocoa powder should work!
    • all-purpose flour - make sure you measure your flour with a kitchen scale, or by using the spoon-and-level method.
    • baking powder - adding a little baking powder helps to lighten the texture of these brownies a bit, but they're still thick and fudgy!
    • sea salt - to bring out the chocolate flavor and offset the sweetness a bit. You can also sprinkle some coarse sea salt on top of your completed brownies!
    • semi-sweet chocolate chips - nothing better than gooey chocolate chips inside of freshly baked brownies!

    Equipment

    The main tool you'll need for these brownies is a 9x9 baking pan to bake them up. Otherwise, you'll just need some basic mixing tools like a mixing bowl, a whisk, and a rubber spatula!

    Condensed Milk Brownies - No Butter

    If you prefer, you can make these condensed milk brownies with no butter by just swapping the butter for melted coconut oil or any neutral vegetable oil.

    stacked easy condensed milk brownies
    Easy Condensed Milk Brownies

    Vegan Condensed Milk Brownies

    You can also make these brownies vegan by making the following swaps:

    1. Swap out the melted butter for melted vegan butter like Earth Balance Organic.
    2. Make sure your brown sugar is vegan-friendly.
    3. Use sweetened condensed coconut milk instead of regular sweetened condensed milk!
    4. Use vegan chocolate chips.
    eagle brand condensed milk brownies on a plate
    Eagle Brand Condensed Milk Brownies

    Can you cook with condensed milk?

    I don't know of many savory cooking recipes made with condensed milk, since it's so sweet -- I could picture it being used in a sweet-and-salty glazed meat, or in a sweet stir-fry sauce!

    vegan condensed milk brownies with powdered sugar

    If you try this recipe, I would love it if you could leave a star review rating and comment below! It’s so wonderful hearing your feedback! And don’t forget to share your creations with me by tagging @chenee_today on Instagram!

    More Brownie and Blondie Recipes You'll Love

    • Chocolate Walnut Brownies
    • S'mores Brownies
    • Biscoff Blondies with White Chocolate
    • Pumpkin Blondies with Apple Cider Glaze
    • Triple Chocolate Brownies
    condensed milk brownies stack

    Condensed Milk Brownies - Eggless, Easy, Super Fudgy!

    Print Pin Recipe Rate Recipe
    These easy condensed milk brownies are eggless and so incredibly fudgy! And they’re made with just a handful of ingredients. You can use an option like Eagle Brand condensed milk for brownies, or you can make vegan condensed milk brownies with coconut condensed milk!
    Prep Time: 10 minutes
    Cook Time: 30 minutes
    Total Time: 40 minutes
    Course: Dessert, Snack
    Cuisine :American
    Servings: 16 brownies
    Calories: 273kcal
    Recipe Source: Chenée Lewis

    Equipment you may need

    • 9x9 baking pan
    • measuring cups and spoons
    • mixing bowls
    • whisk
    • rubber spatula
    • food scale
    • fine mesh sieve
    • parchment paper

    Ingredients

    • baking spray
    • 14 oz (397 g) sweetened condensed milk
    • ¾ cup (170 g) unsalted butter - melted
    • ⅔ cup (147 g) light brown sugar
    • 2 teaspoon (10 ml) pure vanilla extract
    • ¾ cup (65 g) unsweetened cocoa powder
    • 1 cup (125 g) all-purpose flour
    • ¾ teaspoon (3 g) baking powder
    • 1 teaspoon (6 g) sea salt
    • ⅔ cup (120 g) semisweet chocolate chips

    Instructions

    • Preheat oven to 350°F. Spray a 9x9 baking pan with baking spray and line with parchment paper, leaving an overhang for easy removal.
      baking spray
    • In a large bowl, whisk together butter, sweetened condensed milk, brown sugar, and vanilla until smooth.
      14 oz sweetened condensed milk, ¾ cup unsalted butter, ⅔ cup light brown sugar, 2 teaspoon pure vanilla extract
    • Sift in flour, cocoa powder, baking powder, and salt. Stir with a rubber spatula until combined. Fold in chocolate chips.
      ¾ cup unsweetened cocoa powder, 1 cup all-purpose flour, ¾ teaspoon baking powder, 1 teaspoon sea salt, ⅔ cup semisweet chocolate chips
    • Spread into prepared pan and smooth top to even. Bake in preheated oven for 25-30 minutes or until a toothpick entered into the center comes out clean or with moist crumbs.
    • Let cool in pan 15 minutes, then enjoy warm or transfer to a wire rack to cool completely.

    Video

    Nutrition

    Serving: 1 brownie | Calories: 273 kcal | Carbohydrates: 35 g | Protein: 4 g | Fat: 14 g | Saturated Fat: 9 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 4 g | Trans Fat: 1 g | Cholesterol: 32 mg | Sodium: 202 mg | Potassium: 220 mg | Fiber: 2 g | Sugar: 25 g | Vitamin A: 336 IU | Vitamin C: 1 mg | Calcium: 103 mg | Iron: 2 mg
    Nutrition Disclaimer
    Tags: Condensed milk brownies, condensed milk brownies eggless, condensed milk brownies no butter, eagle brand condensed milk brownies, easy condensed milk brownies, fudgy brownies, vegan condensed milk brownies
    Did you try this recipe? Rate it below!I can't wait to see (and share) your results! Follow me on Instagram at @chenee_today and tag #cheneetoday!

    Last Updated on January 16, 2023 by Chenée Lewis

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    1.8K shares

    Reader Interactions

    Comments

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    1. Wies

      March 05, 2023 at 3:22 am

      We just put our brownies in the oven. It was fun to make with my 2 and 4 year old, plus they were excited to taste the batter. When baking with eggs they can't try so this is a perfect bake with young children. Thank you!

      Reply
      • Chenée Lewis

        March 09, 2023 at 10:40 am

        Wonderful! I hope they loved them!

        Reply
    2. Tayler

      December 05, 2022 at 2:45 pm

      5 stars
      I made these brownies over the weekend and they were incredible! My new favorite brownie recipe!

      Reply
      • Chenée Lewis

        December 05, 2022 at 7:04 pm

        Thank you! I love these brownies!

        Reply
    3. Sisley White - Sew White

      December 05, 2022 at 1:22 pm

      5 stars
      These were incredible! I can't wait to make them again. So good and definitely too yummy to share.

      Reply
      • Chenée Lewis

        March 15, 2023 at 1:52 pm

        I agree! I want to keep them all to myself!

        Reply
    4. Beth

      December 05, 2022 at 1:09 pm

      5 stars
      These delicious brownies make the perfect neighbor gift for Christmas! They are easy to make and are always a hit!

      Reply
      • Chenée Lewis

        December 05, 2022 at 7:03 pm

        Thank you so much!

        Reply
    5. Beth

      December 05, 2022 at 1:03 pm

      5 stars
      Those look so amazing! They're so moist, they almost look like fudge. I cannot wait to make these!

      Reply
      • Chenée Lewis

        December 05, 2022 at 7:03 pm

        Thanks! They're super fudgy!

        Reply
    6. Linda B

      October 05, 2022 at 5:56 pm

      I want to make these as little additional DIY Christmas gifts for some children. Will they freeze and if so for how long and how should I wrap them? Also, without freezing how long will they keep and how sould I store them?

      Reply
      • Chenée Lewis

        October 30, 2022 at 4:26 pm

        Hi! Yes they should freeze well for up to two months, wrapped in plastic wrap and then placed in a freezer bag or an airtight container. Otherwise, they should stay fresh at room temperature up to 3 days in an airtight container. Hope this helps!

        Reply
    7. LadyVEE

      September 07, 2022 at 12:44 pm

      Good afternoon Sunshine. Can I double the recipe and bake in a half sheet pan?

      Reply
      • Chenée Lewis

        September 08, 2022 at 10:25 am

        Hi! I would suggest baking a double batch in a quarter sheet 9x13 pan. If you used a half sheet they would end up too thin I think. With a 9x13 pan they'll be a little thicker and need a couple more minutes in the oven.

        Reply
    8. Shasha

      September 04, 2022 at 5:31 pm

      5 stars
      Perfect recipe. Brownies were moist and chewy. Really good. The step by step tips were actually helpful.Thanks.

      Reply
      • Chenée Lewis

        September 06, 2022 at 1:12 pm

        So glad you liked the recipe!! Thanks for the feedback 🙂

        Reply
    9. Allyssa

      July 25, 2022 at 5:47 am

      5 stars
      This is really tasty and full of flavor! Really loved how easy it is to make! Highly recommended! Loved it!

      Reply
      • Chenée Lewis

        July 25, 2022 at 6:47 pm

        Glad you enjoyed the brownies! They're SO easy!

        Reply
    10. Hayley Dhanecha

      July 25, 2022 at 3:18 am

      5 stars
      We love eggless bakes, and I found this! So easy and fool-proof recipe, turned out so well. Can't wait to bake again this weekend for a charity event.

      Reply
      • Chenée Lewis

        July 25, 2022 at 6:47 pm

        Thank you so much for the feedback! They're a great eggless option!

        Reply
    11. Chandice

      July 24, 2022 at 10:30 pm

      5 stars
      Is there anything that condensed milk can’t make it better? Absolutely not and these brownies prove it! So creamy and decadent… Keeping this one for sure.

      Reply
      • Chenée Lewis

        July 27, 2022 at 1:30 am

        So glad you liked them! Condensed milk is everything!!

        Reply
    12. Ksenia

      July 24, 2022 at 9:01 pm

      5 stars
      I love brownies, and I love condensed milk - but I almost can’t believe how good they are together!!!! This was a fantastic fudgy treat

      Reply
      • Chenée Lewis

        July 25, 2022 at 6:48 pm

        So glad you enjoyed! 🙂

        Reply
    13. Amy

      July 24, 2022 at 10:04 am

      5 stars
      I love one bowl recipes! These super dense brownies were so good. The extra chocolate chips was a nice touch.

      Reply
      • Chenée Lewis

        August 08, 2022 at 8:33 am

        Thanks! So glad you liked them!

        Reply
    14. Kathryn

      July 24, 2022 at 9:29 am

      5 stars
      These are the best brownies and are extra fudgy- just how we love them! I love how they are eggless and are so easy to make. Thank you!!

      Reply
      • Chenée Lewis

        July 24, 2022 at 8:41 pm

        Thank you! The fudgier, the better!

        Reply
    15. Cathleen

      July 23, 2022 at 9:01 am

      5 stars
      These brownies look absolutely perfect!! I know that these are going to be a hit in my house, saving them to make for when my in-laws come over. Thanks so much for the recipe 🙂

      Reply
      • Chenée Lewis

        August 10, 2022 at 12:37 am

        Thank you! Hope everyone loves them!

        Reply
    16. Tristin

      July 22, 2022 at 11:41 am

      5 stars
      Omg, I have found my new favorite brownie recipe. These were chewy and gooey, so basically perfect!!

      Reply
      • Chenée Lewis

        July 22, 2022 at 3:36 pm

        Thank you! I love this recipe so much!

        Reply
    17. Linda

      July 22, 2022 at 8:07 am

      5 stars
      Rich, dense and chocolatey, what more needs to be said of these incredible brownies! I've never made brownies with condensed milk and now that I've got your recipe I may never go back to making them the regular way. One question though, how do I not eat the whole pan myself? lol

      Reply
      • Chenée Lewis

        July 22, 2022 at 3:37 pm

        I still haven't figured that one either!! haha

        Reply
    18. Mikayla

      July 21, 2022 at 10:53 pm

      5 stars
      Uh.. can you say the fudgiest brownies ever! These were so delicious and the sea salt flakes made them feel decadent. As for left over condensed milk.. goes pretty well in coffee!

      Reply
      • Chenée Lewis

        July 22, 2022 at 8:25 pm

        Ooh great idea! Glad you liked the recipe! 🙂

        Reply
    19. Hannah Howe

      July 21, 2022 at 8:41 pm

      5 stars
      These brownies are life changing. I loved them. Super super easy to make and I didn't worry about giving my kids the leftover batter because theres no eggs! This definitely will be my new go to recipe for brownies. I dont need to buy a box mix ever again!

      Reply
      • Chenée Lewis

        July 22, 2022 at 3:39 pm

        I'm so happy to hear that! And I hadn't even thought about that brownie batter thing -- definitely sneaking a few spoonfuls of batter next time I make these!

        Reply
    20. Christi J

      July 21, 2022 at 2:00 pm

      5 stars
      Chenée's recipe was - as always - super easy to follow, and these brownies were super easy to make! My fiancé loves all things chocolate, and he LOVED these. He had three last night alone. LOL

      I love the spin on preparation and feel like the recipe created a deliciously fudge-y brownie that had just the right amount of gooey-ness. I definitely recommend giving these a try if your house loves brownies. I added just a smidge of almond extract to mine to add a bit more sweetness, as my cocoa powder was hella expired (whoops!), and they came out perfect. I'll do us another batch next week with fresh cocoa powder just to compare!!

      Reply
      • Chenée Lewis

        July 21, 2022 at 2:06 pm

        Thank you so much Christi! I love the simplicity of this recipe and they can be super addictive!!

        Reply

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    About Chenée

    I’m Chenée (kinda rhymes with “today”) and I love all types of baking! But my favorite recipes are ones that are quick and easy, and still yield impressive results. The ones you can't help but make again and again! That's what I share here, and I hope I can make your baking life a little easier along the way. MORE ABOUT CHENÉE >>

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