Vegan

Cinnamon Sweet and Salty Kettle Corn

Cinnamon Sweet and Salty Kettle Corn

With just 5 ingredients and a saucepan, you could be a few minutes away from state fair-level kettle corn! Warmed with a touch of cinnamon, this sweet and salty kettle corn is so easy and so addictive!

5-Ingredient No-Churn Cinnamon Peach Sorbet

5-Ingredient No-Churn Cinnamon Peach Sorbet

This simple no-churn peach sorbet has the brightness of lemon juice and the warmth of cinnamon and vanilla to give this light sorbet a hint of those indulgent desserts you love!

Vegan Lemon-Pistachio Olive Oil Cake

Vegan Lemon-Pistachio Olive Oil Cake

I’m so excited to share this vegan cake with you! I’ve been working on vegan olive oil cake recipes for a while now, with mixed results, but this recipe is definitely a keeper! It’s so moist and fluffy, and bursting with pistachio and lemon flavors. 

Southern Fried Potatoes and Onions

Southern Fried Potatoes and Onions

I grew up with this incredibly easy fried potatoes recipe, made simple with just a few ingredients. It’s perfect as a side dish for breakfast, brunch, or any time!

Spicy Peanut Noodle Salad

Spicy Peanut Noodle Salad

A delicious, gluten-free, vegan noodle salad with all the fixings, tossed in a creamy, spicy peanut sauce. It’s ideal for lunch, a low-key dinner, or an easy snack. And comes together in minutes!

Strawberry Banana Sorbet

Strawberry Banana Sorbet

Apparently, not all desserts have to be full of brown butter or drenched in white chocolate! Who knew? This strawberry banana sorbet recipe is here for you when you’re in the mood for something sweet, but nothing heavy. In fact, I’d go so far as 

White Bean Dip with Lemon and Pistachios

White Bean Dip with Lemon and Pistachios

This vegan, gluten-free white bean dip is full of lemony, garlicky flavors and it’s so easy to make!